Tibetan Trail is a warm, grounding black tea blend inspired by the quiet beauty of highland journeys. Crisp apple pieces and bright rose hips bring gentle lift, while cocoa nibs and smooth butterscotch notes create a rich, comforting depth. Finished with golden marigold flowers, each cup brews into a softly indulgent ritual—earthy, nostalgic, and deeply calming.
Perfect for slow mornings, reflective afternoons, or any moment that calls for warmth and intention.
Ingredients: Black tea, apple pieces, rose hips, cocoa nibs, butterscotch flavor, marigold flowers.
Steeping Instructions: Contains high levels of caffeine. Steep at 212° for 2-3 mins
Package Contents: Net Wt. 4 oz. 110g, Loose Leaf Tea
